Trevi (Los Cardales) Menu

The menu at Trevi in Los Cardales offers a diverse selection of food and beverages suitable for various dining occasions, including breakfast, coffee breaks, casual meals, and desserts. The offerings span multiple categories reflecting its nature as a restaurant, bar, cafeteria, and ice cream shop.

Food options include a range of main dishes and light meals. There are traditional breakfast items such as a complete breakfast for two and various egg preparations. For lunch or casual dining, the menu features sandwiches, hamburgers served with salads or fries, pasta dishes including salmon ravioli and gnocchi, as well as Mediterranean-inspired plates like Spanish-style tortilla and supreme chicken with mustard sauce and mashed potatoes.

Seafood selections such as pink salmon dishes and fried calamari (rabas) are also available. In addition, patrons can find grilled and gratin-style poultry options. The variety of savory plates supports different dining preferences, from quick meals to more substantial options.

Beverages include a range of coffee drinks, such as cortadito and cafe varieties, as well as cold mixed drinks (“copas heladas”).

For dessert, there are several choices including homemade flan, a mixed flan variant, ice cream served in an outdoor area, and baked goods like brownies with mocha cream and nuts. The ice cream selection aligns with the venue's classification as an ice cream shop.

This menu is structured to accommodate guests seeking breakfast options, coffee and refreshments, light meals, or desserts in a casual dining setting. The variety allows for flexibility, from quick orders to more complete dining experiences.